Job Description
Responsibilities
製作各類傳統及創新點心(如蝦餃、燒賣、腸粉、包點等)、準備餡料及麵糰,控制食品品質與成本,並確保廚房衞生符合食物環境衞生署的安全標準
Requirements
Primary 6; 3 years of experience required; Fair Cantonese ; Fair Putonghua ; Fair English ; Able to read & write simple Chinese ; Able to read & write simple English
Employment Terms
$22,000 - $24,000 per month, with Overtime Allowance or Overtime Time-off in lieu and Good Attendance Bonus, 7:00AM-11:00PM, 6 working days per week, on shift, shift holiday, 9 - 10 working hours per day
How to Apply
Job fair for DONG DA FANG RESTAURANT LIMITED will be held at North Point Job Centre on 27.10.2026 from 2pm to 4:30pm. Job seeker may call 21146856 for interview timeslot. (12/F, North Point Government Offices)
Remarks
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Source: Labour Department Interactive Employment Service
資料來源:香港特別行政區政府勞工處互動就業服務。此職位由系統自動同步,詳情請參閱勞工處官方網站。