Popular cities:
Responsibilities 協助餐廳經理管理餐廳日常營運及確保運作暢順; 監察營運表現,並積極提出改善建議以提升效率及顧客滿意度; 為員工提供培訓、工作指...
Responsibilities 負責接待顧客、安排入座、介紹餐牌、落單及提供上菜服務,確保用餐流程順暢;日常工作包括整理餐桌、補充餐具、保持餐廳環境整潔,以及...
Responsibilities Preparing and processing ingredients, making ramen, managing th...
Responsibilities General duties of Dish Washer; Kitchen cleaning; Daily cleaning...
Responsibilities Collecting payment and operating a cash register Issuing receip...
Responsibilities Washing dishes, utensils and tableware; Daily cleaning of resta...
Responsibilities In Sichuan restaurant preparing dishes; Purchasing and preparin...
Responsibilities In Sichuan restaurant serving customers and taking orders; Coll...
This website uses cookies to ensure you get the best experience on our website.