Popular cities:
Responsibilities General work of Shop Supervisor,全面負責餐廳日常營運管理,包括開店準備、營業中督導及收店檢核;...
Responsibilities 負責維持餐廳樓面的日常運作; 處理日常顧客查詢及疑難; 協助管理員工 Requirements Secondary 5; 1 ...
Responsibilities General duties of Kitchen Helper Requirements No requirement on...
Responsibilities Cleaning stainless steel and plastic utensils in kitchen, clean...
Responsibilities Responsible for pre-packaging and post-packaging preparation, f...
Responsibilities 負責點心原材料的前期準備工作, 協助製作各類點心餡料、搓麵糰、包餡及塑形 Requirements No requiremen...
Responsibilities 負責舖面落單、清潔、外賣 Requirements Primary 6; 6 months of experience req...
Responsibilities 產品製作、漁貨處理(切魚)、接待客人、清潔工作 Requirements No requirement on academic...
Responsibilities 負責美食廣場場地管理; 監督及安排現場清潔工工作(有時亦需要兼顧場地清潔); 與商戶溝通聯絡; 訂購物資; 送外賣 Requi...
This website uses cookies to ensure you get the best experience on our website.