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Responsibilities General duties of Waiter/ Waitress, Providing general table ser...
Responsibilities General kitchen duties, Preparing food/ ingredients, Assisting ...
Responsibilities 負責一般廚房工作, 預備食材, 出餐(埋爐頭工作), 日常清潔及間中洗碗 (有超時工作津貼以時薪1.5倍計算,生日賀金, 結婚...
Responsibilities 負責爐頭埋邊工作,需要協助造貨,繁忙時需要開邊幫忙 Requirements Primary 6; 3 years of ex...
Responsibilities 一般中菜經驗侍應工作,負責清潔,日常服務客人,上菜,分菜,需團隊合作工作 Requirements Secondary 3; ...
Responsibilities 負責管理餐廳一切事務,人事管理,食物品質管理,成本控制,維持餐廳樓面的日常運作,招待及服務客人,維繫與客人之間關係,提高生意額...
Responsibilities Responsible for supervising the shop & kitchen operation of a T...
Responsibilities General duties of Skewer Cook Trainee (can be promoted to vario...
Responsibilities 協助小食店日常工作 Requirements Secondary 3; Fair Cantonese preferred; ...
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