Job Description
Responsibilities
確保餐廳業務運作流暢;確保分店達公司各項標準,包括食品品質;控制人力成本及運用五常管理法等;監察及提升員工之表現;協助培訓及發展員工;領導分店達到營業及銷售目標(有相關工作經驗優先)
Requirements
Secondary 5; 5 years of experience required; Fluent Cantonese ; Fair Putonghua ; Fair English ; Able to read & write Chinese ; Able to read & write simple English ; Basic Computer Operation Knowledge; 具5年或以上食肆/店舖管理經驗;具良好領導技巧及能獨立處理工作;具連鎖餐廳管理經驗優先
Employment Terms
$21,500 - $24,000 per month, with Birthday Leave , Purchase Discount, Medical Benefits, Meal provided, Marriage Leave , Promotion Opportunity and Good Attendance Bonus, 10:30AM-10:00PM, 6 working days per week, on shift, shift holiday, 10 working hours per day, (有親聚假, 恩恤假, 安全鞋資助)
How to Apply
Job seekers may contact MISS LO of ON KIM POT RICE at 51350900.
Remarks
** For this job vacancy, the employer may enroll for joining the Employment Programme for the Elderly and Middle-aged and hence elderly and middle-aged job seekers are welcome to apply.
Source: Labour Department Interactive Employment Service
資料來源:香港特別行政區政府勞工處互動就業服務。此職位由系統自動同步,詳情請參閱勞工處官方網站。