Job Description
Responsibilities
Provide exceptional service to guests, ensuring their needs are met with care and attention; Support smooth daily operations while maintaining high service standards; Create a welcoming dining environment that delights guests and enhances their experience; Ensure cleanliness, hygiene and quality standards are consistently upheld; Collaborate with the team on seasonal or special events menus
Requirements
Secondary 5; Fair Cantonese ; Fair Putonghua ; Fluent English ; Able to read & write Chinese ; Able to read & write English
Employment Terms
$20,000 - $20,500 per month, with Annual Leave 12 days, Birthday Leave , Discretionary Bonus, Dental Scheme, Medical Benefits and Meal provided, 5:30AM-3:30PM/ 7:30AM-5:30PM/ 12:30PM-10:30PM, 5 working days per week, on shift, shift holiday, 10 working hours per day
How to Apply
Job seekers may e-mail(recruitment@kimptonhongkong.com) resume to KIMPTON TSIM SHA TSUI HONG KONG. To obtain a copy of Personal Information Collection Statement, please contact MS. HO by Email.
Remarks
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Source: Labour Department Interactive Employment Service
資料來源:香港特別行政區政府勞工處互動就業服務。此職位由系統自動同步,詳情請參閱勞工處官方網站。