Job Description
Responsibilities
於醫院廚房工作,負責預備及烹調食材,以供應院內職員及病人,確保食物安全及廚房清潔衞生 (熟悉各類認證審核(如國際標準化組織(ISO), 澳洲醫療服務標準委員會(ACHS), 危害分析重要管制點(HACCP))
Requirements
Secondary 3; 5 years of experience required; Fluent Cantonese ; Fair Putonghua ; Fair English ; Able to read & write Chinese ; Able to read & write simple English ; 熟悉烹調一般病人及職員膳食、醫院工作、餐單設計
Employment Terms
$23,929 - $28,888 per month, with Annual Leave 11 days, On-the-job Training and Medical Benefits, 6:30AM-9:00PM, 6 working days per week, on shift, shift holiday, 8 working hours per day
How to Apply
Job seekers may fax(22003416)/ e-mail(hr@sth.org.hk) resume to ST TERESA'S HOSPITAL. To obtain a copy of Personal Information Collection Statement, please contact MISS TAM by Email.
Remarks
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Source: Labour Department Interactive Employment Service
資料來源:香港特別行政區政府勞工處互動就業服務。此職位由系統自動同步,詳情請參閱勞工處官方網站。