Job Description
Responsibilities
Assigning menus to kitchen; Supervising serving schedule of dishes; Preparing side dishes and sauces; Arranging staff deployment; Supervising and training staff.
Requirements
Secondary 3, 1-Year Relevant Experience Required, Fair Cantonese, Little Spoken English, Fair Reading and Written Chinese
Employment Terms
$ 18,430 per month, 8:30 AM - 10 PM (incl. 4.5-hour meal/rest break) or 11 AM - 9 PM (incl. 1-hour meal/rest break), 9-hour work per day (shift required) (No. of working days per week : 6)
How to Apply
Job seeker please contact staff of Job Centre or call the Telephone Employment Service Hotline 29690888 for referral service.
Remarks
This is a vacancy under the Enhanced Supplementary Labour Scheme.
Source: Labour Department Interactive Employment Service
資料來源:香港特別行政區政府勞工處互動就業服務。此職位由系統自動同步,詳情請參閱勞工處官方網站。