Job Description
Responsibilities
Cook dishes; Prepare & purchase ingredients, monitor inventory; Plan menus & design dishes; Monitor food quality & hygiene; Train staff; Manage kitchen operation; Assist in other kitchen duties.
Requirements
Secondary 3, 1 Year(s) Experience Required, Little Cantonese, Little English, Fair Reading and Written Chinese, Little Reading and Written English
Employment Terms
$ 19,670 per month, 10 AM - 10 PM (3 hour(s) meal/rest break), 9 hours working hour(s) per day or 12 NN - 10 PM (1 hour(s) meal/rest break), 9 hours working hour(s) per day (shift required) (No. of working days per week : 6)
How to Apply
Job seeker please contact staff of Job Centre or call the Telephone Employment Service Hotline 29690888 for referral service.
Remarks
This is a vacancy under the Enhanced Supplementary Labour Scheme.
Source: Labour Department Interactive Employment Service
Data Source: Labour Department, The Government of the Hong Kong Special Administrative Region. This job listing is automatically synced from the Interactive Employment Service.