Job Description
Responsibilities
監督整體食品生產流程,確保符合安全標準,監察每日進度,制訂及跟進每月生產目標,安排人手與庫存管理,確保營運順暢,協調跨部門合作,監察工場衞生安全,推動改善措施,維持HACCP/ISO體系要求,處理生產計劃、報表、存貨、品質文件等文書工作,執行上級指派的其他職務
Requirements
Post-secondary (Diploma/Certificate); 5 years and 8 months of experience required; Fluent Cantonese ; Fair Putonghua ; Fair English ; Able to read & write Chinese ; Able to read & write English ; Eng/Chi PC operation; 有食品生產/品質管理經驗, 熟悉HACCP/ISO, 持有駕駛執照/鏟車牌/衞生經理證優先
Employment Terms
$18,000 - $22,000 per month, with Annual Leave 11 days, Bank Holiday, Birthday Leave , Discretionary Bonus, Medical Benefits and Promotion Opportunity, Mon to Fri: 8:30AM-6:00PM and Sat: 8:30AM-1:00PM, 5.5 working days per week
How to Apply
Job seekers may e-mail(hr@chewy.com.hk) resume to CHEWY INTERNATIONAL FOODS LIMITED. To obtain a copy of Personal Information Collection Statement, please contact MR. YIP by Email.
Remarks
** For this job vacancy, the employer may enroll for joining the Employment Programme for the Elderly and Middle-aged and hence elderly and middle-aged job seekers are welcome to apply.
Source: Labour Department Interactive Employment Service
Data Source: Labour Department, The Government of the Hong Kong Special Administrative Region. This job listing is automatically synced from the Interactive Employment Service.