Job Description
Responsibilities
負責管理廚房之日常工作; 負責廚房日常運作; 食品處理及出品; 維持產品質素; 檢查廚房內一切物品和食品衞生狀況; 確保出品的所有食品衞生
Requirements
No requirement on academic qualification; 3 years of experience required; Fluent Cantonese ; Able to read & write simple Chinese ; 有3年或以上廚房管理工作經驗優先; 具良好領導技巧; 能獨立處理工作; 具連鎖餐廳管理經驗優先
Employment Terms
$21,000 - $25,000 per month, with Birthday Leave , Purchase Discount, Medical Benefits, Meal provided, Marriage Leave, Promotion Opportunity and Good Attendance Bonus, 10:30AM-10:00PM, 6 working days per week, on shift, shift holiday, 10 working hours per day, (有親聚假, 恩恤假, 安全鞋資助)
How to Apply
Job seekers may contact MISS LO of ON KIM POT RICE at 51350900.
Remarks
** For this job vacancy, the employer may enroll for joining the Employment Programme for the Elderly and Middle-aged and hence elderly and middle-aged job seekers are welcome to apply.
Source: Labour Department Interactive Employment Service
資料來源:香港特別行政區政府勞工處互動就業服務。此職位由系統自動同步,詳情請參閱勞工處官方網站。