Job Description
Responsibilities
Provide professional and friendly food and beverage service to members and guests; Take orders accurately and serve beverages and bar snacks efficiently; Always maintain cleanliness and presentation of bars’ areas; Prepare and set up bar stations before service periods; Handle customer enquiries and requests promptly and courteously; Ensure compliance with hygiene, safety, and service standards; 協助補充存貨及執行其他酒吧日常運作工作
Requirements
Secondary 5; 1 year of experience required; Fair Cantonese ; Fair English ; Able to read & write simple Chinese ; Able to read & write simple English
Employment Terms
$19,000 per month, with Double Pay, Annual Leave 12 days, Discretionary Bonus, Dental Scheme, On-the-job Training, Medical Benefits and Meal provided, 8:00AM-11:30PM, 5 working days per week, on shift, shift holiday, 9.5 - 10 working hours per day
How to Apply
Job seekers may e-mail(career@rhkyc.org.hk) resume to ROYAL HONG KONG YACHT CLUB. To obtain a copy of Personal Information Collection Statement, please contact MS. CHAN by Email.
Remarks
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Source: Labour Department Interactive Employment Service
資料來源:香港特別行政區政府勞工處互動就業服務。此職位由系統自動同步,詳情請參閱勞工處官方網站。